Our aim is to offer pre-catered service with minimum labour and ultimately providing your guests with a very high standard of modern delicious catered food.
We understand the logistics and access into the village and we are very experienced in transporting and delivering your catering requests direct to the passerelle, leaving you to focus on the yacht and the America's Cup races on the water.
As members of the New Zealand Marine Industry Association, we are granted special access to Superyacht marina areas.
Prada Cup Round Robin
15th - 24th January
29th - 2nd February
13th - 22nd February
6th - 21st March
These are delicious little dishes that are more substantial in size and can be circulated around guests in 20/30 minute intervals (Chef is not necessary, requires heating and assembling). Served in attractive bamboo style mini boats/pots.